21 Day Fix - Day 9

I'm completely uninspired today with food choices.  That's my warning ahead of time, haha.

8:00 Breakfast
2 eggs
strawberries and blueberries
coffee

9:15 Workout
Upper Fix - 30 minutes

I love this workout!  This was the first one that I was able to get EMX to do with me last week.  He said his arms and pecs hurt for 2 days.  You'll need a set of heavy weights and light weights, but that's it!  You can also substitute a resistance band for the weights.

12:00 Lunch
carrots and celery with zucchini hummus
apple with 2 tsp almond butter

I know it doesn't seem like a ton of food - it's not, but for some weird reason, I wasn't all that hungry today.  G woke up with a cold, so I wonder if I'm somehow infected, haha.

4:00 Snack
Coffee (cold) with vanilla shakeology and ice

So good!  Never thought I'd be a "shake person."

6:00 Dinner
EMX took Reedster to church tonight, so G and I were on our own.  I had some bacon in the fridge, and since I still needed two red containers, I decided eggs with bacon would be a great compromise.  Who doesn't love breakfast for dinner?

2 eggs
2 slices of pork bacon *
cheese and avocado
smashed sweet potato
sauteed zucchini

This ended up being a lot of food!  I guess tomorrow I need to plan and divide a little better during the day.  I managed to pull through and eat it all (ha).

*I am not a fan of turkey bacon.  4 slices of turkey bacon is considered one red container.  I did some investigating on nutritional values and 2 slices of pork bacon is more or less equal to 4 slices of turkey bacon.

So at the end of the day, I had an orange container, a green and a yellow left.  That is seriously never a problem for me.  I had some leftover zucchini that was starting to turn, so what should I do?  Make zucchini muffins?  AND zucchini brownies?  Why not?!

I'm going to have to freeze some of this stuff!

21 Day Fix - Day 8 - when plans change

I was determined to get an A+ for today's meal.  I knew that I was bringing baked ziti to church tonight for dinner, so I planned my day to leave two yellow containers and one blue for my ziti.  I also left one green container for veggies thinking I'd have salad.  Unfortunately, plans changed... but I think I did OK in the end!

8:00 Breakfast
2 eggs
strawberries and blueberries
coffee

11:45 workout
Total Body Cardio Fix - 30 minutes
Pilates Fix - 30 minutes

Sweaty after the total body cardio, but I wanted to try the Pilates Fix!

1:25 Lunch
spinach / green salsa
chicken
carrots
sunflower seeds (not pictured)

Not so pretty.  But pretty tasty!

So for lunch, I was lazy, but inventive.  I didn't want regular dressing.  I thought maybe green salsa would be a good topping for a simple spinach and chicken salad, and low and behold, it's a perfect GREEN condiment.  It's all veggies, no sugar!  Love it.  This is what I had on hand.  It's really tasty and healthy!

3:00 Snack
Apple with almond butter (1tsp)

6:00 Dinner
Spaghetti Squash
shredded mozzarella cheese
tomato sauce (1/2 purple container)
chicken

At the last minute (as the ziti was cooking), EMX and I decided that since Mama and Papa were going to be at church tonight, it might be better if we stayed home with G.  I would be able to get some more work done, G would be able to get to bed at her normal time, we'd have time for her bath, etc.  This threw a kink into my food plan for the day since I had already allotted two yellow and one blue for the ziti.  I couldn't very well take ziti out of the pan before we sent it to church, so again, we got creative with what we had in the house.  I didn't plan much for dinners at home this week since we would be at church every night and only really bought stuff that we'd be bringing, or that we could have for lunches.  I made some rigatoni for EMX and G, and I warmed up leftover spaghetti squash for myself.  Since we had all smelled the ziti cooking, we added sauce and leftover baked chicken to our "pasta" of choice and topped with cheese.

G ate 2 bowls of her rigatoni.  I don't know how she does it at such a young age, but she knows the difference between pasta and chicken and refused to eat most of her chicken tonight.  Little stinker.

8:00 Workout
Yoga Fix - 30 minutes

Again, unplanned.  If I had known that we would be home tonight, I wouldn't have done two workouts during the day.  But EMX actually liked (GASP) the other 21 Day Fix workout that we did, so it was easy to persuade him to try the yoga one, especially since he's really trying to amp up his training for the WineGlass Marathon coming this fall.  I had done this video previously and really enjoyed the variety of moves and ample stretching.

So, I never ever EVER thought I'd like doing a home workout, but I'm really enjoying these workouts!  I'm finding them different enough each day, and through each individual workout that I challenge myself and don't fall into the trap of taking the easy route.  I honestly never thought I'd be able to do this everyday, let alone multiple times in a day!

8:30 snack
4 oz pinot grigio

Hey - need to use up at least one of those yellows, right?

21 day fix - Day 2

Woot!  Day one is done and was successful.  I have to admit that I really missed snacking on almonds while working, however, this morning I was down 1.5 lbs (really probably from just not eating 3 donuts in a day as I did on vacation)!

This morning when I woke up, I tried to pre-plan out my day a little better than yesterday since I did feel a little frazzled not having many things to choose from until I went shopping.  If you are not a morning person, this can certainly be done the night before as I did for a LONG time before starting to work from home.  In fact, I still pack my husband's breakfast and lunch the night before.  Even though I'm up early, I'm not up THAT early - he leaves for work by 5:30.

6:00 am Breakfast

2 eggs
sunflower seeds
raspberries & grapes
black coffee
water (not pictured) 3 cups

I don't know why, but sunflower seeds sounded really good this morning, haha.












9:00 Workout - Total Strength - 60 minutes
water - 3 cups

11:30 Lunch

The prep.

Mid prep.

6 slices of ham

lettuce, tomato, carrots

tortilla chips

mustard

All nice and pretty.

1:00 snack

Yes, I realize that this was not much after lunch, but I was still hungry and the thought of having to wait at least 4 more hours until dinner was not making me happy.


carrots
1 tsp almond butter (in the orange container for convenience - not measuring!)
black coffee

More water - like my fancy water cup?  I holds 24 oz.  I like that because then I only have to fill it up 3 times per day to make sure I get enough water - even though I often drink more than that!




Dinner


4 oz lean ground beef
cheddar cheese
mustard (not pictured)
spaghetti squash - 3/4 container
zucchini, eggplant and onion roasted with coconut oil spray

I was originally planning on sweet potato "fries" with dinner but didn't realize that I had run out!  So I improved with spaghetti squash.  The sweet potato fries would have given the plate a little more color though!








7:45 PiYo LIVE class - 45 minutes - Taught the class.  :)

9:00 Evening Snack (AKA dessert!):
1 package of chocolate shakeology
1/2 frozen banana
1 tsp almond butter
4 oz almond milk - 1/4 container
4 oz water
ICE

Notes for today:

• So again, I really planned on doing the Dirty 30 workout today which was on my calendar in addition to the Total Strength workout that I went to at Bounce.  But then I was asked to sub PiYo this evening and decided that I better not do the Dirty 30 workout before having to teach, haha.  
• Something I missed yesterday while posting - WATER!  I drink MINIMUM 8 cups (a cup is 8 oz) of water a day.  most days, it's closer to 9-10 and when I'm really doing well it's closer to 12 cups.  I space it out through the day.  I know it can be really hard to drink water if you are a big fan of pop/soda.  I've never been a huge fan of it, so it was really easy for me to transition to water when I started really getting into healthy eating practices.  Now I really only ever drink 4 things - water, coffee, almond milk and wine.  :)
• Even though I'm really looking forward to my kids coming home tomorrow, I'm a little nervous about how the fix is going to work for me since G prefers to eat MY food instead of hers - even though it's usually identical.
• Am I the only one who likes to have three things to eat at every meal?  There are obviously times when I don't, but it feels like not enough food if there are only two things on my plate and too much if there are four.

Are you doing the 21 day fix right now?  What is your favorite meal that you've had so far?  

WFD 6/8/2013

Marinaded flank steak and veggie skewers.

No picture of the steak because I thought I took a picture of it, but really my friend S did on her phone, lol.

G ate an entire veggie skewer and the steak.  Easy and delish!

WFD 6/6/2013

You may be wondering what the heck I'm talking about in my post title.  WFD?  What does that stand for?

Whales Fighting Dolphins?

Um, excuse me, can you please move over?

What Fun Dog?

why is this so funny?

Witches Flying Drunk?

for realz.

oooooor, None of the above.

The answer is NONE OF THE ABOVE.  Instead, it's a little acronym that I like to use for the ever popular.... wait for it.....

What's For Dinner?!?!?!?!  

(Did you read that and say it in your head like a game show host?  If you didn't, then please read it again and this time read it with the enthusiasm of a game show host.  Thanx.)

WFD is not to be confused with WFL (What's for lunch?) or WFB (What's for breakfast?  Though I suppose it could be "What's for Brunch" too?)

OK - now that we have an idea of what WFD means, here is what is for dinner in our house tonight.  Nothing very spectacular.  It's a dreary rainy day and I'm just trying to use up miscellaneous food items in the fridge.  

So, yeah.  Nothing fancy.  It's more food than it looks like.  Big plates will do that.   Zweigles hot dog, mustard, roasted broccoli, roasted baby carrots with cinnamon and a leftover salt potato.   Giselle ate an entire hot dog, broccoli, carrots, potato and string cheese, so I guess it was an OK meal for using up what was in the fridge.  :)

What did YOU have for dinner?